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  Recipes

 
  Appetizers  
  Middle Eastern Roasted Eggplant Figs with Prosciutto and Roquefort
  Bacon-Rolled Enokitake Mushrooms Hummus
  Baked Eggs with Creamy Leeks Israeli Cheese with Green Olives
  Salt Cod Brandade Mushroom Caviar
  Chopped Egg and Onions Red Onion and Olive Pizza
  Crisp Fried Whitebait Walnut and Goat’s Cheese Bruschetta
  Eggs Mimosa Yogurt Cheese in Olive Oil
  Cauliflower Fritters Cheese and Olive Slices
  Crisp Potato Skins Vegetables Fritters with Tomato Sauce
  Spinach and Olive Bites Spinach Croquettes
  Spring Onion and Celery Bundles Zucchini Fingers
     
  Frozen Desserts  
  Blackberry Ice Cream Kulfi
  Blackcurrant Sorbet Lemon Sorbet
  Coconut Ice Peach and Cardamom Yogurt Ice
  Damson Water Ice Strawberry and Lavender Sorbet
  Gingered Semifreddo (Italian Ice)  
     
  Cold Desserts  
  Chilled Espresso Mousse Meringue with Chocolate Mascarpone
  Crème Brolée Oranges in Syrup
  Crème Caramel Custard (or Flan) Passion Fruit Creams
  Filled Chocolate Roll Pears in Red Wine
  Fresh Fig Compote Rhubarb Jellies
  Fruit Filled Brioche Tropical Fruit Salad
     
  Cakes and Pies  
  Almond Cigars Flavored Asian Ice Cream (Kulfi)
  Almond Cookies Macaroons with Creamed Coconut
  Apricot with Ginger Crust Macaroons with Ginger
  Baked Ricotta Cakes Molten Chocolate Cake
  Blackberry-Apple Soufflé New Classic Pound Cake
  Black Cherry Poke Cake Peach Pie
  Blueberry and Almond Tart Philadelphia-New York-Style Cheesecake
  Bread Pudding with Caramelized Pears Pull-Apart Maple Pecan Sticky Buns
  Brownies Scones with Orange and Pecan
  Brownies with Rich Chocolate Stuffed Prunes
  Butter Cookies Sweet and White Potato Spears
  Chewy Flapjacks Tart in Lemon Syrup
  Chocolate Biscuits Teabread
  Chocolate Peanut Butter Cream Pie Triple Layer Mud Pie
  Chocolate Truffles Upside-down Pear Pie
  Chucky Chocolate Jam Bars Zabaglione-glazed Berries (Sabayon)
  Cinnamon Pinwheels Zabaglione (Sabayon)
  Cookies and Cream Cheese Sandwich Chocolate Zabaglione
  Four-Layer Pumpkin Pie Sweet Potato Muffins
  Grilled Peaches Hot Chocolate Rum Soufflés
     
     
  Drinks and Juices  
  Banana and Maple Flip New York Egg Cream
  Café de Olla Smoothie - Strawberry and Banana
  Hot Chocolate Smoothie - Raspberry and Orange
  Hot Mexican Porridge Vanilla Caffè Latte
     
  Pasta Dishes  
  Bow-tie Pasta with Tuna Risotto with Rosemary and Borlotti Beans
  Easy Baked Manicotti Risotto with Pancetta and Broad Beans
  Fettuccine Alfredo Version 1 Simple Lasagna
  Fettuccine Alfredo Version 2 Spaghettini with Roasted Garlic
  Linguine with Arugula Spaghetti with Lemon
  Pansotti with Walnut Sauce Spaghetti with Raw Tomato and Ricotta Sauce
  Quick Pasta Skillets Tagliatelle with Vegetable Ribbons
  Risotto with Crabs Tomato and Spinach Pasta Salad
  Risotto with Mussel Zesty Chicken and Pasta
  Fettuccine with Creamy Mushroom Spinach Fettuccine with Tomato Sauce
  Vegetable Lasagna  
     
  Seafood Dishes  
  Crispy Baked Fillet of Sole Salmon with Cilantro Pesto
  Baked Fish and Chips Seafood Variety Cakes
  Parmesan Baked Salmon  
  Spinach and Salmon Terrine  
     
  Poultry and Fowl Dishes  
  Bruschetta Chicken Bake Drunken Chicken
  Chicken Pot Pie Foil Packed Chicken and Mushroom Dinner
  Chicken Satay Roast Chicken with Herb Cheese Stuffing
  Chicken Vegetable Cobbler Southern-Style Un-Fried Chicken
  Chicken Breasts with Lemon and Serrano Ham Soy-Marinated Chicken
  Creamy Rice and Chicken spinach Dinner Thyme Roasted Chicken with Garlic Gravy
  Pheasant Cooked in Port with Mushrooms  
     
  Pork Dishes  
  Paprika Pork Stir-Fried Pork
  Pork Kebabs  
     
  Beef Dishes  
  Beef Stew Shepherd's Pie
  Beef Patties with Onions and Peppers Steak with Warm Tomato Salsa
  Meatloaf Taco Bake
     
  Soups  
  No Cream Creamy Broccoli Soup  Red Onion Soup
  Creamed Fennel Soup Sweet Potato Soup
  Green Pea Soup Corn and Cheese Chowder
  Red Pepper Soup  
     
     
  Salads  
  Anchovy and Roasted Pepper Salad Pink Grapefruit and Avocado Salad
  Asparagus, Bacon and Lettuce Salad Potato and Olive Salad
  Beetroot Salad with Fresh Mint Sour Cucumber Salad with Fresh Dill
  Globe Artichokes with Green Beans Salad Tomato, Bean and Fried Basil Salad
  Halloumi Cheese and Grape Salad Turnip Salad in Sour Cream
  Moroccan Carrot Salad Warm Chorizo and Spinach Salad
  Moroccan Date and Orange Salad Watermelon and Feta Salad
  Asparagus and Snow Pea Salad Basket with Berry Dressing Salad
  Hot Avocado Salad Warm Tomato and Herb Salad
     
     
   
  Sauces  
  Real Custard Chocolate Sauce
  Fruit Coulis (Thick Sauce) Almond Cream with Rosemary
  Hollandaise Sauce Tomato Sauce
  Mayonnaise White Sauce
  Avocado Salsa  
     
  Vegetable Dishes
 
Caesar Salad Glazed Carrots
Crust Topped Broccoli Cheese Bake Vegetable and Rice Medley
Almond and Broccoli Stir-Fry Artichoke with Tarragon Mayonnaise
Barbecued Marinated Vegetables Braised Cabbage Turnovers
Caramelized Onion and Spinach Tart Carrot Pesto Slice
Chili Puffs with Curried Vegetables Chili Sweet Potato and Eggplant Crisps
Eggplant and Tomato Caponata Eggplant and Zucchini Pots
Filo Pouches Grilled Eggplant and Asparagus Sandwich
Grilled Tomatoes with Bruschetta Herbed Potato Bake
Honeyed Baby Turnips with Lemon Thyme Individual Spinach Soufflés
Leek and Turnip Pie Mediterranean Style Braised Lettuce
Mexican Style Vegetables Mushroom Caps with Garlic and Thyme
Pepper Frittata Vegetable Pizza
Vegetable Pie Vegetable Pilaf
Potato